Blackened Shrimp with Zucchini Noodles

Blackened Shrimp Served with Zucchini Noodles Topped with a Lemon Butter Cream Sauce & Chopped Bacon. Ingredients: Shrimp, Blackened Seasoning, Lemon Juice, Butter, Culinary Cream, Garlic, Zucchini Noodles, Bacon

Bison Meatballs

Bison Meatballs Served with Mushrooms, Swiss Chard and Radishes Seasoned with Butter and Topped with Chopped Bacon. Ingredients: Bison, Eggs, Parsley, Mushrooms, Radishes, Swiss Chard, Butter, Bacon, Salt and Pepper

House Made Teriyaki Marinated Chicken Thighs

House Made Teriyaki Marinated Chicken Thighs Topped with a Wasabi Coconut Sauce. Served Over a Medley of Asparagus, Red Cabbage and Mushrooms. Ingredients: Chicken, Gluten Free Soy Sauce, Sesame Seeds, Scallions, Chili Flakes, Rice Wine Vinegar, Coconut Milk, Wasabi Powder, Olive Oil, Asparagus, Cabbage, Mushrooms

Dijon Chicken Breast

Dijon Chicken Breast Served with a Vegetable Medley Topped with Bacon. Ingredients: Chicken, Dijon Mustard, Roasted Mushrooms, Broccoli, Bell Peppers. Bacon, Culinary Cream, Chicken Stock, Salt and Pepper

Greek Turkey

Greek Turkey with Cauliflower Tabbouleh and a Tahini Crème Sauce. Ingredients: Turkey, Red Pepper, Tomatoes, Cucumbers, Feta Cheese, Parsley, Coconut Milk, Culinary Cream, Garlic, Paprika, Garlic, Oregano, Cauliflower, Olive Oil, Tahini, Lemon Juice, Turmeric, Salt and Pepper

Cashew Pork with Broccoli

Cashew Pork Served with Red Onions, Green Bell Peppers, Broccoli and Scallions. Topped with a Low Sodium Stir Fry Sauce and Sesame Seeds. Ingredients: Pork, Chili Flakes, Onions, Gluten Free Soy Sauce, Ginger, 5 Spice, Garlic, Sesame Oil, Green Peppers, Broccoli, Sesame Seeds

Bacon Wrapped Salmon with Turnip Greens

Bacon Wrapped Salmon Served Over Braised Turnip Greens Topped with Pecans. Ingredients: Salmon, Bacon, Parsley, Salt, Turnip Greens, Apple Cider Vinegar, Onion, Chili Flakes, Vegetable Stock, Pecans

Ahi Tuna Burger

Ahi Tuna Burger with Wasabi Aioli. Served with a Cucumber Slaw Tossed in a Lemongrass Vinaigrette. Ingredients: Ahi Tuna, Wasabi Powder, Mayo, Lemon Juice, Sesame Seeds, Lemongrass, Cucumbers, Carrots, Onions,

Boursin Beef Portabella

Boursin Beef Portabella Made Ground Beef Served Over Green Beans and Almonds with Red Pepper Cream Sauce. Ingredients: Ground Beef, Boursin Cheese, Garlic, Paprika, Portabella, Green Beans, Almonds, Red Peppers, Culinary Cream, Salt and Pepper

Creamy Garlic Chicken Breast

Creamy Garlic Chicken Breast Served Over Spinach & Swiss Chard Topped with Sunflower Seeds. Ingredients: Chicken, Onions, Garlic, Butter, Milk, Italian Seasoning, Culinary Cream, Spinach, Swiss Chard, Sunflower Seeds, Salt and Pepper

Pork Loin Topped with Blue Cheese

All Natural Pork Loin Topped with Blue Cheese and Spinach Compound Butter Served Over Asparagus Spears Garnished with Pecans. Ingredients: Pork, Garlic, Onion, Parsley, Blue Cheese, Spinach, Butter, Asparagus, Salt and Pepper, Pecans

Roasted Turkey Breast with Green Beans

Roasted Turkey Breast Served with Creamy Brown Gravy & Green Beans Topped with Pecans. Ingredients: Turkey, Turkey Stock, Culinary Cream, Kitchen Bouquet, Salt and Pepper, Green Beans, Butter, Pecans

Balsamic Glazed Steak with Green Cabbage

Balsamic Glazed Steak Served with Green Cabbage and Spinach. Ingredients: Steak, Cabbage, Spinach, Butter, Parsley, Pecans, Balsamic Vinegar, Parsley, Pecans, Salt and Pepper

Curry Chicken Salad

Curry Chicken Salad Served with a Spinach Salad Topped with a Balsamic Vinaigrette. Ingredients: Chicken, Almonds, Onions, Celery, Scallions, Mayo, Spinach, Carrots, Red Bell Pepper, Balsamic Vinegar, Curry Powder, Raisins, Olive Oil