Mother’s Day is this weekend so send mom, or someone who deserves a break from cooking, a Fresh N Fit Cuisine gift card. Available in any amount, our gift certificates are the perfect way to show your appreciation. Our chefs make meal prepping easy with 5 menus to choose from and then conveniently delivered to your doorstep or one of our pickup locations every week.

Keep reading because we’ve got an exclusive offer for all our blog readers, but here’s a few of our favorites that we’re looking forward to on next week’s menus:

Low Carb:
Crustless Chicken Cordon Bleu + Roasted Asparagus – This classic dish features Springer Mountain Farms Chicken made with all natural pork Canadian bacon and Swiss cheese served over blistered tomatoes and spinach leaves. Roasted asparagus on the side.
Shrimp Scampi + Spaghetti Squash – Get fancy with this low carb entree featuring shrimp scampi made with garlic, olive oil, lemon juice and parsley served over roasted spaghetti squash. Fresh steamed broccoli on the side.

Healthy Mix:
Seared Mahi Mahi + Saffron Parmesan Risotto – This delicious dinner features seared wild caught Mahi Mahi with a charred tomato sauce served with saffron parmesan risotto and garlic spinach.
Chicken & Spinach Stuffed Baked Potato + Mixed Greens – A filling lunch that’s made with Springer Mountain Farms diced chicken breast, culinary cream and parmesan cheese. Served with a mixed greens salad topped with cherry tomatoes and sunflower seeds. Housemade ranch dressing on the dide.

Paleo:
Grass Fed Steak + Mashed Sweet Potatoes – This super clean paleo lunch features grass fed flank steak stuffed with peppers, spinach and almonds served over mashed sweet potatoes. snow pea and carrot medley on the side.
Roasted Pork Loin + Balsamic Green Beans – A tasty dinner that features roasted all natural pork loin with a peach pepper sauce made with roasted red peppers and onions. Served with balsamic green beans and blistered cherry tomatoes.

Keto:
Dijon Chicken Stack + Veggie Medley – With only 5 net carbs, this keto dish is made with dijon Springer Mountain Farms chicken breast served with a medley of roasted mushrooms, broccoli and bell peppers topped with bacon.
Italian Turkey Meatballs + Spaghetti Squash – With only 7 net carbs, this keto dish features wild caught salmon served over bell peppers and zucchini.

Vegetarian:
Southern Veggie Plate + Cornbread Muffin – This delicious meatless dinner features crowder peas, mashed sweet potatoes and braised wild greens. Fresh baked corn muffin on the side.
Vegetable Gumbo + Red Beans & Brown Rice – A satisfying lunch made with celery, bell peppers, onions, carrots, okra, tomatoes and veggie crumbles. Served with red beans and brown rice.

Of course, there are so many other meals on each menu to get excited about so here’s a couple of offers to help you get started:

USE OFFER CODE BLOGMAY07 AT CHECKOUT TO GET $20 OFF YOUR FIRST ORDER OF $50 OR MORE. (Discount not valid on gift cards)